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Farm Views

DHF Pizza

Pizza Party Part II … They’re Baaaack!

  Hey, we had so much fun with our first Half Baked Pizza party on June 16 that we’re going to do it all over again! On Wednesday, June 29 from 3 pm to 6 pm the folks from Half Baked Pizza will be back in the barn passing out samples of New England’s best, GMO-free, all natural, handmade pizza. So, if you missed the fun the first time around, or if our first pizza party left you with a … [Read More...]

 

Farm News & Stories

DHF Garlic Scapes

Seasonal Eating: Garlic Scapes A First Taste of Goodness to Come

Those who knows me, know I like garlic. (Even those who pass within ten feet of me likely know it.) So at this time of year the garlic plants enjoy teasing me with their long, pointed leaves waving in the breeze, hinting at the growing bulb of goodness buried beneath. And just when I think I’ll burst with anticipation, the plant offers a tender appetizer to hold me over: the … [Read More...]

Farm Stand Pizza

We’re Having a Pizza Party!

  Now I ask you, what’s more New England than a 120-year-old barn smelling of pizza? Well, if you have any doubt, then you need to come up to the Dimond Hill Farm on Thursday and find out for yourself. Pizza and produce … I bet that’s a combination even Abbot Presby wouldn’t have envisioned. But thank goodness his daughter Jane knows how much we all love good pizza … [Read More...]